Monday, July 1, 2013

Turkey Chili, Chips 'N Cheese Baked Potatoes

This is the easiest and one of the most delicious things EVER!

Bake your potatoes- wash each well, wrap in tin foil and bake at 375 for 1 hour.

Take out the chili ingredients:

In a pot, brown the ground turkey
Add 1 tbsp garlic
Add 1/2 large pureed onion
When that is all cooked, then ADD
2 cans Diced Tomatoes
3 small cans Tomato Sauce
2 Drained Cans Kidney Beans

Salt, Pepper & Chili Powder
(to taste)

Shred Cheese for on top.

Open potato, put shredded cheese on it.  Cover with Chili, more cheese and serve with 'Scoops' corn chips.

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