Wednesday, October 9, 2013
Crockpot/ Freezer Meal -Sticky Asian PPP (Pineapple Pomegranate Pork)
I decided that a sweet and sticky Asian style crocked meat dish would be totally enhanced by pomegranates, so I threw this together last night:
When I was putting it in the Crock this morning, I received a raised eyebrow comment: "Did you just make that up just now or something?" -My hubs
"Why, YES. Yes I did." -Me
or....In a container (if prepping)
or....Straight up IN the Crock.....
1 Pork loin
1/2 Can (drained) Crushed Pineapple
1 Can (drained) Mandarin Oranges
Arils from 2 Med Pomegranates
3 Tbsp Sesame Oil
1 Tbsp Minced Garlic
1/2 Cup Soy Sauce
1/3-1/2 Cup Honey
Add Cornstarch to thicken sauce if you'd like.
Serve over Sticky Rice.
I'm expecting a tangy version of a Teriyaki taste.....
We shall see if it's Poison or Perfection....... soon.
I got home to this:
I removed a lot of the liquid, added more honey, then shredded.
I'm very pleased with my concoction and will definitely make again!