Leftover Ham?
First, make some Grilled Ham & Cheese Sandwiches :)
Then dice the remaining leftover ham and portion into 2 cup increments.
I made this into a freezer meal and then pulled it when I was ready to Crock.
In a Gallon sized freezer bag:
4-5 cups frozen tater tots
2 cups diced ham
2 heaping cups shredded cheese
When ready to cook, layer into crock:
3 tbsp butter (On the bottom)
The Freezer mix (above)
14 eggs/1 cup milk whisked
Tony's seasoning
I 'crocked' on {keep warm} starting at 11:45 PM and it was perfectly done at 6:15 AM
Super delicious with Franks hot sauce!!!
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